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Smart Foodservice® Store - Warrenton, OR
Tue 6:00a - 6:00p
Wed 6:00a - 6:00p
Thu 6:00a - 6:00p
Fri 6:00a - 6:00p
Sat 6:00a - 6:00p
Sun 8:00a - 5:00p
Fax (503) 861-1557
|Order Cut-off||Pickup Times|
|Mon 5:00p . . . . . .||Tue 6:00a - 5:00p|
|Tue 5:00p . . . . . .||Wed 6:00a - 5:00p|
|Wed 5:00p . . . . . .||Thu 6:00a - 5:00p|
|Thu 5:00p . . . . . .||Fri 6:00a - 5:00p|
|Fri 5:00p . . . . . .||Sat 6:00a - 5:00p|
|Sat 5:00p . . . . . .||Sun 8:00a - 4:00p|
|Sun 4:00p . . . . . .||Mon 6:00a - 5:00p|
Meet Our Team
For the past 33 years, I have enjoyed a wonderful career working with Cash&Carry Smart Foodservice. It all started in 1985 at the Coos Bay store as a store associate and in 2000, I moved to Warrenton to except an opportunity to manage my first store. It is an honor to report to work every day to serve some of the greatest customers that walk through our door; they truly become family to us. My life away from work is spending time with my wife Teri, our (grown up kids) and our new grandson. We enjoy camping, hunting and spending time with close friends and working on and around our property.
Jonathan DeVosAssistant Manager
I have worked at Cash&Carry Smart Foodservice since 2004. In 2007, I was promoted to Assistant Manager. I enjoy spending time with my family, working with employees, volunteering for 4-H and Cub Scouts, and helping customers. I also like to save customers time and money.
Russell CoxAssistant Manager -Perishable Specialist
I started with Cash&Carry Smart Foodservice in 2016 as a Sales Associate working on the day shift at the Warrenton store, and in May of 2019 I was promoted to Perishable Specialist. Before working at Smart Foodservice, I spent 15 years in the restaurant industry. I enjoy interacting with customers and satisfying the needs of your business. I look forward to helping you, and answering any questions you may have.
John MeighanDistrict Manager
I joined the Cash&Carry Smart Foodservice team in 1995 at our store in Gresham, Oregon. I had the pleasure of helping customers as the Store Manager for 10 years in the greater Portland area before moving into the Smart Foodservice Corporate office in 2006. In the office I worked in the Perishable Department where I assisted the stores with all of their needs in meat, dairy, produce and frozen foods. As the Director of Perishables I was responsible for guiding our perishable program to best meet the needs of our customers. In 2017 I returned to my operational roots as a District Manager. I am looking forward to using my decades of Smart Foodservice experience to help support the stores, so we can provide you the best shopping experience on your next visit.