FRANK MONROE

Manager

I have worked for Smart Foodservice Cash&Carry for over 6 years and have 20 years experience in our family's restuarant, which gives me helpful insight into the day to day needs of our business customers, this knowledge helps me build strong relationships. Along with honesty and hard work, I strive to make all of our customers feel welcomed and appreciated.

 

Ryan Brewer

Assistant Manager

I started my Smart Foodservice Cash&Carry career in 2013. Being a US Navy Veteran and having 10 plus years of customer service experience, has me fully prepared to make sure my customers are fully satisfied each and every visit to our store. I strive for excellent customer relations to make our store a great experience each time our local business owners come in.

 

JOHN GRANT

Assistant Manager

I began my career with Smart Food Service Cash&Carry in 2012. Prior to Cash & Carry I worked in sales for most of my career. I was also a Seabee in The U.S. Navy. I believe respect and integrity are the foundation on which businesses and relationships are built upon.

 

Jegar LaGrander

Perishable Specialist

I started with Smart Foodservice Cash&Carry in May of 2016. I have been in the food industry for about 15 years. In January of 2017 I was promoted to Perishable Specialist here at The Dalles store. I have really enjoyed my customer relations and look forward to continuing that in a bigger spectrum with helping locate and make available the products necessary for your business needs. Please let me know if there is anything I can help you with.

 

John Meighan

District Manager

I joined the Cash&Carry team in 1995 at our store in Gresham, Oregon. I had the pleasure of helping customers as the Store Manager for 10 years in the greater Portland area before moving into the Cash&Carry Corporate office in 2006. In the office I worked in the Perishable Department where I assisted the stores with all of their needs in meat, dairy, produce and frozen foods. As the Director of Perishables I was responsible for guiding our perishable program to best meet the needs of our customers. In 2017 I returned to my operational roots as a District Manager. I am looking forward to using my decades of Cash&Carry experience to help support the stores, so we can provide you the best shopping experience on your next visit.