Chuck Beck

Manager

I began my career with Cash&Carry Smart Foodservice in May of 2016 at our Boise, ID location as a Sales Associate. After a short training period I moved my family to Salt Lake City to help open one of our newest locations. I had the opportunity to learn a lot from my management team and the customers whom frequented our location. Working at these two stores has prepared me for the challenge of running my own store. It brings me joy to bring my skills and knowledge to the North Seattle Location. In my off time I enjoy the outdoors with my wife and children.

 

Hany Barghout

Assistant Manager

I started my Cash&Carry Smart Foodservice career in October 2015 at the Everett store. I spent time working all departments of the store and providing excellent customer service. I will use my high energy and extensive restaurant knowledge to help drive sales in Bothell. I also have diplomas in science, education, and journalism. Prior to Smart Foodservice I was a teacher, warehouse /convenience store manager, and owned my own restaurant. In my free time, I enjoy American history, spending time with my wife, and my Rottweiler named Mo.

 

Tom Toves

Assistant Manager

I began my career with Cash&Carry Smart Foodservice in the October of 2015 as a night warehouse associate. I was then promoted to Assistant Manager at the Everett location before leaving to pursue other interests. I found I missed the activity of Smart Foodservce and returned to manage the grocery department at the North Seattle Store. I am excited for this latest chapter to build strong relationships with our customers by working with them to meet their needs and providing them with excellent service. While not at work, I enjoy spending time camping with my family, golfing and working on home projects.

 

Nigel Baker

Perishable Specialist

I joined the Cash&Carry Smart Foodservice team in April of 2015 and managed the deli and dairy at our store in Bellevue, Washington. While successfully managing the deli department I then accepted a promotion to the position of Perishable Specialist at store in North Seattle. Prior to joining the Smart Foodservice team I served 3 tours in the military and worked as a vendor in the Smart Foodservice stores.

 

Jared Johnson

District Manager

I have worked for Cash&Carry Smart Foodservice since 1997, working 15 years as a Store Manager and I have been a District Manager since 2015. I have worked all over Northern, Southern, and the Bay Areas of California and in Nevada. I am currently the district manager for all of our stores in Western Washington from Federal Way to Bellingham and all the stores in the Seattle area. I’m very excited to be back in the Pacific Northwest where I’m originally from. I want to make sure that we are your place to shop for all your business needs and that you will enjoy your visit to one of our stores each and every time. We look forward to doing business with you and building a lasting relationship with all of our customers.