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Smart Foodservice® Store - Newport, OR
Tue 6:00a - 6:00p
Wed 6:00a - 6:00p
Thu 6:00a - 6:00p
Fri 6:00a - 6:00p
Sat 6:00a - 6:00p
Sun 8:00a - 5:00p
|Order Cut-off||Pickup Times|
|Mon 5:00p . . . . . .||Tue 6:00a - 5:00p|
|Tue 5:00p . . . . . .||Wed 6:00a - 5:00p|
|Wed 5:00p . . . . . .||Thu 6:00a - 5:00p|
|Thu 5:00p . . . . . .||Fri 6:00a - 5:00p|
|Fri 5:00p . . . . . .||Sat 6:00a - 5:00p|
|Sat 5:00p . . . . . .||Sun 8:00a - 4:00p|
|Sun 4:00p . . . . . .||Mon 6:00a - 5:00p|
Meet Our Team
I joined Cash&Carry Smart Foodservice in 2012 as a Sales Associate, I was promoted to assistant manager in 2014 and later took over as Store Manager in November of 2016. I have been at the Newport location since 2012 and I have built a great relationship with our business customers and our Foodservice staff. Our goal is to provide our customers with the best service and provide an enjoyable shopping experience. I look forward to helping customers find what they need to help grow their business.
Kevin FlemingAssistant Manager
I started with Cash&Carry Smart Foodservice in 2000 at the Newport store. I became an Assistant Manager in 2009 at the same store. Getting to know customers by name and talking to them regularly is something I look forward to, it also helps understand them and what their needs are better.
Don BishopDistrict Manager
I began my career with Cash&Carry Smart Foodservice in 1994 at the Coos Bay location. In 2000 I was promoted to store manager and have managed stores in Newport, Eugene and Springfield. Currently I am the district manager for Central/Southern Oregon as well as Northern California. I appreciate the special niche that Smart Foodservice has created with our customer base. Our employees know most of our customers by name and have developed wonderful working relationships with them. We look forward to adding new customers to our family.