Brian Walker

Manager

I started my Cash&Carry Smart Foodservice career in 2008 at our location in North Seattle. In 2013 I accepted a promotion to Perishable Specialist where I focused on customer relations while overseeing the Frozen, Deli and Produce departments. The next year 2014, I was promoted to Assistant Manager at our Ballard store, later that year I successfully completed the Smart Foodservice Management Development program. In 2016 I accepted a promotion to Store Manager at our Ballard store and recently in 2019 I moved over to the Bellevue location.

 

Jeffrey Chappon

Assistant Manager

I found my home with Cash&Carry Smart Foodservice in 2008, at our Everett, WA location. I was promoted to assistant manager there, and have since worked at our Ballard, Lynnwood, and most recently Bellevue stores. I worked in the carpentry industry before Smart Foodservice. I have always prided myself on going the extra mile to serve my customers. I exercise this practice daily for Cash&Carry, in order to provide our customers with the highest level of customer service possible. I enjoy the many challenges of growing each location. I am looking forward to advancing my career through the next levels of management and contributing to our continued success, as well as the successes of our customers.

 

David Zakos

Assistant Manager

I started with Cash&Carry Smart Foodservice in 2012. I have an extensive retail sales and entrepreneurial background. I enjoy working with our customers and finding ways to grow their business and ours. In my spare time I enjoy golf and going to sporting events.

 

Agnes Richmond

Assistant Manager

I started my Cash&Carry career in January 2017 at our 551 South Seattle location. I have been running small wares and non-foods since I started. In August, I as promoted to Assistant Manager. I strive for building good relationships with our customers by giving great customer service every time they are in shopping. Prior to Cash&Carry I worked in multiple retail chains. In my free time, I enjoy watching movies and spending time with my husband.

 

Chuck Macchi

Perishable Specialist

I have been with Cash&Carry Smart Foodservice since 2002 and in charge of the Produce department since 2004. Previously I worked in retail for 15 years and with a food broker for 4 years. My goal every day is to see that we always have the right products available whenever the customer needs them.

 

Jared Johnson

District Manager

I have worked for Cash&Carry Smart Foodservice since 1997, working 15 years as a store manager and I have been a District Manager since 2015. I have worked all over Northern, Southern, and the Bay Areas of California and in Nevada. I am currently the district manager for all of our stores in Western Washington from Federal Way to Bellingham and all the stores in the Seattle area. I’m very excited to be back in the Pacific Northwest where I’m originally from. I want to make sure that we are your place to shop for all your business needs and that you will enjoy your visit to one of our stores each and every time. We look forward to doing business with you and building a lasting relationship with all of our customers.