I started with Cash&Carry in 2001 in Everett, WA on the night freight crew, then gradually made my way through all of the departments in the store. In 2010, I was promoted to Assistant Manager at our Everett location and then received the privilege of assisting in the opening of our new store in Burlington Washington. In 2016 I transferred to Kelso as the Store Manager. In 2017 I opened our new Missoula store. I graduated from La Salle d’Ecole with an Associate’s Degree in Culinary Arts. I have over 20 years experience in the food industry (catering, restaurant owner, management, and retail grocery). I pride myself on knowing the products that Cash&Carry has to offer from taste to quality. I enjoy having the opportunity to work with our customers to create new menu items and memorable special events.
I began my Cash&Carry career in 2016 as a Sales Associate at our Spokane Valley Store. I spent time learning all the departments making a positive impact in produce. Additionally, I assisted in the recent Coeur D'Alene opening. Prior to Cash&Carry, I spent seven years as a physical therapy aide, worked at a credit union and spent time at retail food supplier. My current goal is to build strong relationships with his customers and the community.
I began my career with Cash&Carry Smart Foodservice in July of 2017 at our newly opened Missoula store. With my prior knowledge in retail management, I have quickly worked through all of the departments with a positive work ethic and great customer service. I am excited to promote our Cash&Carry Smart Foodservice core values in the new Montana market. In my free time, I enjoy running, hiking, spending time with family and friends and cheering on the UM "Griz".
I began my career with Cash&Carry Smart Foodservice in 1995 and spent 17 years as a Store Manager in 3 different locations. I became a District Manager in 2013 and am responsible for stores in 4 states. I work with my Store Managers to make sure our customers’ needs are always met.